Bacterial Vaginosis During Pregnancy

Bacterial vaginosis is a very common infection in women, occurring repeatedly in various stages of life including during pregnancy. One of the most common concerns among pregnant women is to know how to act in case of infection, medications can be taken or that complications can occur in its infancy. In the following paragraphs, we unveil these and other questions for your peace of mind.

A high proportion of women have or have had a bacterial vaginosis infection at least once in their life. Many of these infections occur during pregnancy, even in women who have not previously exhibited, are affected for the first time during the period of gestation, without any apparent explanation.

Bacterial vaginosis is not always is accompanied by symptoms indicative of infection. The most common indicators of this condition, vaginal secretions are usually smooth texture, bad smell (rotten fish) and white or gray. Infection presents itself long-term risks to women's health if not treated, although in many cases even spontaneously remits without treatment. But if you are pregnant and suspect you are infected, see a doctor as soon as possible to determine the treatment to follow, whether you experience symptoms or not.

The main concern of a pregnant woman who has just been diagnosed with bacterial vaginosis, is whether the infection may affect the proper development of the pregnancy and have negative effects on the fetus. If the infection is not diagnosed early or treated properly can spread and infect the underlying tissues of the vagina and the fallopian tubes or womb. If the colonizing bacteria causing the infection contaminate the uterus, it produces what is called pelvic inflammatory disease. This disease leads to symptoms associated with chronic infection that causes uterine contractions that can cause premature birth or the baby has low birth weight and developmental deficiencies.

If the culture of the sample is positive vaginal Gardnerella vaginalis (bacteria that cause infection) women should be treated immediately to reduce the expansionary effect of the infection, although not always occur, is a security measure to preserve health during pregnancy and avoid the possible harmful effects during pregnancy. The treatment of recurrent doctors to treat the infection in pregnant women is the use of antibiotics, specifically metronidazole and clindamycin, both drugs have no contraindications during pregnancy and dosage depend on the extent of infection.

The assigned treatment should be given in full, even when symptoms are persistent and that remission of symptoms associated with infection offers no guarantee of healing.

Many women choose to use natural treatments to fight the infection and decide to combine with drug treatments, as their safety does not produce errors in dosage can cause toxemia. The treatments used to combat vaginal infections are those with properties to restructure the vaginal flora, which is the first cause that promotes the proliferation of the bacteria causing the infection, such as yogurt or vinegar.

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